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  • National Doughnut Day (Yes, Again)

    By Kelly Ross

    Doughnut lovers across the nation have a leg up on almost all other foodies. The holiday celebrating the prized pastry of fried dough, not only comes once, but twice a year. The first, National Donut Day, takes place on the first Friday in June of every year. Then, five months later, National Doughnut Day is celebrated on Nov. 5.

  • The Sights and Sounds of the Corvette Plant in Bowling Green, Kentucky

    By Michael Messina

    The Chevrolet Corvette Stingray is an American icon. It also happens to be made with union hands, which means the quality is unsurpassed and the folks that make it take home a fair wage.

  • 'Union Made' Rules at the Labor 411 BBQ and Union Trade Show

    By Michael Messina

    The 7th Annual Labor 411 Barbecue and Union Trade Show was held in Los Angeles on Monday, and if you missed it this year, maybe we can tempt you into coming in 2016.

  • Six Union-Made, American Cars That Are Much Faster Than They Look

    By Sahid Fawaz

    At Labor 411, we LOVE American cars. They offer awesome performance for the money while providing first-class comfort and lots of space. Below are six that have the unique designation of being powerful and fast with humble looks.

  • Union Bartender: A Spooky Martini for Halloween

    By Kelly Ross

    Scare up a good time this Halloween with our Spooky Martini recipe. This eerie drink will surely satisfy all your ghoulish guests; and don’t be frightened, it’s prepared with union-made ingredients! Support fair wages and good jobs by pouring yourself one of these creepy cocktails and drink if you dare!

  • Union Chef: Hillary Clinton’s Chocolate Chip Cookies

    By Kelly Ross

    This recipe comes straight from the former First Lady and Secretary of State, Hillary Rodham Clinton. The presidential candidate baked up this recipe years ago for a cookie contest to poke fun at a previous controversial statement she had made while her husband Bill Clinton was running for office.

  • Union Bartender: Salty Dog

    By Kelly Ross

    National Vodka Day (October 4) calls for an easy, classy cocktail, so we’re going with the Salty Dog. This simple cocktail mixes vodka with a splash of grapefruit juice (also known as a Greyhound) for a tart and refreshing beverage, then adds a little personality by putting salt on the rim.

  • Getting Ready for the Autumn Cool Down

    It may not be truly cold yet, but the first day of fall is officially here and there’s no better time to start prepping for the chillier months ahead. Stock the closet and cupboards with union-made supplies that will fend off the freeze and wrap you in coziness.

  • Union Chef: National Cheeseburger Day

    By Kelly Ross

    The cheeseburger has become an American favorite over the years, and why shouldn’t it be? It has everything the quintessential good old fashioned American meal calls for: cheese, meat and carbs all wrapped up in an easy-to-eat package. This finger food even has a holiday named after it, National Cheeseburger Day, which is September 18. So today try this fun take on the age old recipe! As always, all of our recipes are designed to be prepared with union-made ingredients and support good jobs.