Load up Your Baked Potatoes with Ethical Ingredients

 

By the Ethical Chef

When we call our baked potatoes “loaded,” we mean it in a good way. The cheese, the sour cream, the bacon…put ‘em all together and your spud will emerge locked, loaded and ready to devour. Not only that, when you prepare these potatoes using the right brands of ingredients made by companies who treat their workers fairly, you too will be armed for the fight to promote good jobs and strengthen the middle class.

 

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